A glimmering, pale straw gold colour with green tinges delights the eye. Pure and stylish. Intense in the nose, this wine has ripe fruit hints (green apple, water pear), mingled with a nice subtle herbaceous touch. With a kind mouth-filling, this wine leads to very clean flavours and it is perfectly balanced with crisp acidity and dryness, which bring freshness to its long-lingering finish. BEST TEMPERATURE WHEN SERVED: Between 4�-6�C BLEND: Macabeu. FOOD PAIRING: It is a must with cold starters. Perfect with vegetables, salads and not too cooked white fish.